It’s not yet clear what the labels on the front of food packaging might say, but some types of information might be more helpful than others, Morkari said. It is unlikely they will have the skills to sort the wheat from the chaff.” What the new food labels should say “Someone doing a web search for information about a food will likely see a considerable amount of conflicting information. “Nutrition information is complex and fraught with a considerable amount of misinformation and disinformation,” Lichtenstein said. But when it comes to important nutrients like fiber and protein, the average consumer might not know exactly what to be looking for, she added.Īlice Lichtenstein, professor of nutrition science and policy at Tufts University, agreed that sorting out the facts about a food’s nutritional value is complicated. “People are very familiar with looking at the calorie content, but that’s about the extent of it,” Mokari said. Most people don’t have enough nutritional knowledge to get the information they need easily from nutrition facts labels, said Natalie Mokari, a dietitian based in Charlotte, North Carolina. The agency hopes to enact new regulations on labels by December, according to the filing.įront of package labels would complement - not replace - traditional nutrition facts labels, with the intention of helping people with less nutritional knowledge identify foods that would be part of a healthy eating pattern, the FDA said in a June 14 statement. The goal is to address diet-related chronic disease by “empowering consumers with nutrition information to help them more easily identify healthier choices and encouraging industry innovation to produce healthier foods,” the FDA said in a recent regulatory filing. (CNN) - The United States Food and Drug Administration will test out labels on the front of food packages in the hope of giving shoppers better access to nutrition information, the agency said.
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